These candied carrots are sliced carrots in a brown sugar and butter glaze that are simmered until tender. Even the most staunch veggie haters will adore these carrots coated in a sticky sweet glaze. One thing I always have in my fridge is a bag of carrots.
These sweet ribbons are the perfect way to turn carrot cupcakes into edible presents. I made sure my strips were fairly thick and had no trouble with making them. It is better to roll them quickly when still warm.
Why are carrot cakes and carrot cake cupcakes always topped with a piped carrot drawing? Why not top your carrot cakes with the real thing?! I know it sounds like a lot of fussing, but making the carrot curls is really quite simple and the result is beautiful.
New This Month. Use these colorful carrot strips to decorate our Carrot-Ginger Layer Cake. Martha made this recipe on "Martha Bakes" episode
For the Carrot Curls 5 large carrots preferably fat 2 cups water 2 cups sugar. Directions First you should make the carrot curls. These are very time consuming, but can be made up to a few days ahead of time and kept in an airtight container.
This sounds delightful — I love the idea of combining the candied carrots with a spice-heavy crust oh, Dorie! Posted by Joy at PM. Labels: carrotscream cheesetart.
These candied carrots are a deliciously simpleand a fun way to decorate your cake. They add a touch of bright color, are nicely sweetened and have the texture of fruit leather, which is great for snacking. The pictures turned out looking like a sea of white and not very appealing, it was really difficult telling what it was.